Food is a gift and should be treated reverentially - romanced and ritualized and seasoned with memory. Chris Bohjalian
2024
- Raspberry tart @ Harrods, Doha
- Tender beef on Sylvia Earle
- Double thick peanut butter shake (Simons Town)
- Cattle Baron Fillet Madagascar (Cape Town)
- Frozen orange and mango at top of Devils's Peak (thanks Brandon!)
- Kirsten's Kick Ass Icecream: Cherry
- Kalk Bay ice cream: Cinnamon, ginger, cherry
- Salad at Third Rail during fast
- Kolfi with dried fruit (Grace of India)
- Roast chicken meal (Dom in Carcoar)
- Black cherries
- Balmoral grilled sea food (octopus, calamari, prawns)
- Frozen yoghurt with nuts and white chocolate
- Plougman's lunch in the Blue Mountains (Thank you Michelle and Petros)
- The Little Snail in Pyrmont: Kanagaroo steak
- Fish Bowl salmon
- Thai Beef Salad at the pub after tennis near St Peters station
2023
- Chocolate pannacotta & flake
- Banana and mango smoothy
- Mushroom on toast in Orange with Tina and Dom
- Take sushi with Tina, Dom, Shushann (x2)
- Passion Fruit cheesecake (Bamboo Buddha)
- Messina Icecream (Macedamia Nut Crunch, Lychee & Coconut)
- Steak final night Buenos Airies
- Roast chicken in Airfryer with Martin's seasoning
- Almond nougat (Cape Town)
- Duck, Pork Belly, Steak tapas as Silk (Cape Town)
- Peanut butter smoothie (Nepal & Woodside)
- Lassies in Kathmandu
- Mango and yoghurt
- Bowral hot donuts
- Prawn dumplings at home
2022
- Portuguese Charcoal chicken with Srini after hike
- Messina icecream
- Jo's coffee and rum & raisin icecream
- Thick chocolate milkshake in Cape Town
- Eat Greek prawn wrap after Coastal Track walk
- Cape Town meat & fish: Cattlebaron steak, Ocean Basket, Ribs at market
- Xmas feasts: Ruth: Duck, pork belly, chicken, amazing potato bake Xmas day at Shalow: Lemon curd trifle, turkey
2021
- Lamb after Dune
- Botanica breakfast bowl
- Four Cheese Toastie at The Flying Bear
- Love.Fish with Elna to celebrate new year
2019
- Prawn soup (The Botanica)
- Ko Pla (Thai) with Brendan and Eva
- Ginger drink (The Botanica)
- Oven roasted vegetables with smoked almonds (my speciality)
- Hummus and Mushrooms (Grumpy Baker)
- Monkfish with Chris, Xenia, Christina, Shushan
- Meal at Devil’s Pools
- Jo’s rum and raisin ice-cream
2016
- Ape Crepe & Malaysian Toast
- Botanica Quiche
- Pizza in Wilderness: Fig, blue cheese, ham
2015
- The Edge of the Bay. Seafood chowder, scollop liguine, choc mousse.
- Lamb salad with Liza (Jagos on Miller)
- Bondi Pizza (Parramatta lamb pizza and prawn and chorizo)
- Liz meal. Cheese, salami, tomato and onion pastry, goulash, sticky date pud
- Roast chicken, pumpkin, potato (made by Matt and Shamista)
- MaryAnn meal (pap starter, feshwado, granadilla mousse.)
- Cattle Baron (sirloin with bacon, avo, camembert), chocolate mousse
- Woodside with mum (steak n chips, calamari)
- Stormsriver ribs & Malva Pudding
- Big braai at Geoergian House
- Vetkoek
- Hogsback pizza
- Mutton pie and muffins (waiting for bus). Pancakes at Sani.
- Amphithetre: Butternut soup, pork belly, apple crumble and custard.
- Best braai ever with Chrisel's family? Ribs, steak, potato bake, carrot cake.
- Lamb potjie (Amphitheatre, Utopia)
- Camps Bay Retreat: Mushroom risotto, Kudu loin, chocolate mousse (with cereal?)
- I cooked lamb in slow cooker with red wine for family.
- Steak and chips at Brendan and Eva
- Veal at Casa Ristorante
- Indian food (Shamista)
- Thai restaurant with Srini (Duck curry)
- Chicken soup (I make for Chris, Jilly, Craig).
- Chicken soup. Jagos lamb salad with Liza
- Kirribili meals with Srini (lamb shanks, ribs)
- Botanica with Yogi - Almighty, lamb skewers, ginger drink.
- Botanica lamb skeers, All Mighty
- Eggs and toast
2013
Meals
- Salad at Brendan's
- Mexican at Eva and Brendan (lamb)
- Turkey Roast with Sue
- Thai duck at Waverton
- Dani's Belgian pancakes
- Turkey dinners with Sue
- My slow cooker meals (ossu buco , apricot chicken etc.)
Restaurants
- Fancy restaurant for scollops
- Mexican restaurant after Two Creeks
- Nepalese restaurant
- Spanish Tapas
- Thai (Neutral Bay)
- Radio Cairo
- French restaurant (anniversary)
- Nandos
- Bavarian Beer caffee (Pork belly with Andreas)
2012
- Mocha
- Pad See Ew
- Dani's tiramisu
- Belgian waffles
Restaurant
- Thai Waverton
- Blue Mountains (Italian, Chinese)
- Mexican (after hike)
2006
- Bull's testicles
- Guineapig
- Offal hotpot (Brazil)
- Doug and Claudia's pepper-corn steak
- Buffet by weight (Rio)
- Torres del Paine fry up
- Seafood with Doug & Claudia
- Buenos Airies steak
- Lamb chops (El Calafate)
- Isla Grande self service icecream
2004 - 2005
Food
- Iced coffee and vanilla frappocino at Liverpool Street
- Meal at web council
- lamb rack in Gothenberg - best lamb ever
- Volvo Thursday roasts
- Steve Fuhrter's strawberry juice
- Brooklands court sunday picnics in the lounge
- Glue Vine (and Swedish Glug)
- Meals at La Taska (Gothenberg)
- Volvo caffeteria
- Cambridge crepes
- pork ribs @ John Barleycorn
- North Carolina onion rings
- Wilga and Normon's garden picnics
Restaurant
- Codfather
- John Barleycorn ribs
- Smaka
- Eating at Nandos (Cambridge)
2000 - 2003
London
- Putney gourmet burgers
- North Acton lamb and mint burgers
- Biltong from The South African shop, London
- Tescos Crème Caramel (London)
- Roast beef & yorkshire pudding (touch rugby)
Travels
- Thick shake & Blue Moon Pancake (Dahab)
- Food after 2 weeks of dahl baht in Nepal
- Yak steak (Nepal)
- Camel steaks (Damascus)
- Pistachio Icecream (Damascus)
Restaurant
- The Grove rib-eye steak
- Scollops in Knightsbridge, London
- Dessert wine at The Oxo Towers, London
- Pocara steak (Nepal)
1990 - 2000
Food
- Kendal Mint Cake (Granchester, Lake District)
- Pint of prawns (Plett)
- Rosemarie's chocolate gateau and risotto
- Melissa's French Nougat
- Ally's apple pie with ginger
- Ally's lemon merengue pie
- Mexican wrap and berry smoothy from Kuali
- Woolies picnics
- Crepes and thick-shakes at Dulces
- Allies Jamie Oliver's sweet and sour chicken
- South African Don Pedro
- Ally's lamb & pavlova
- The food in Istanbul
- Hagendaaz Icecream (Kensington)
- Sea food hot pot (Ko Bulan, Thailand)
- Cream tea in Devon
- Yoghurt and honey (Olympos, Turkey)
- Squirrel
- meals at George's Place (Butterfly Valley, Turkey)
Restaurants
- Le Petite Fermet lunches
- Lamb in pastry at The Wild Fig
- Barrister's Madagascan Fillet
- Nandos chicken, chips with perinase and olives
- Desserts at The Village restaurant
- Boschedahl buffet
- Kushiri (Cairo)
1980 - 1988
Food
- Spring rolls from Dean Street Chineese
- Frozen Yogurt Blizzard
- Roast beef & veggies & kiersch (Gran)
- South African braais with sizzling boerewors
- Cassanova veal and cassata
- Spur Hero Burger
- Ribs at The Spur
Restaurant
- Cassanova veal and cassata
- Spur Hero Burger
- Ribs at The Spur
1970 - 1980
Food
- Granny Station's roast chicken & junket
- mum's chocolate mousse, banana pudding & crème caramel
- Leche sorbet at San Marcos (Sea Point)
- Mum's chicken soup
- Mum's Xmas cake
- Jam donuts and custard slice at Silwood bakery
- Mum's Xmas dinners, particularly xmas pudding and brandy butter
- Granadilla lollies, St James
- Caramel crisp icecreams as a kid
- Mum's Sunday Roasts
- Coffee and Top Deck wtching TV on Saturday nights
- Mum's rice pudding
- Welsh Rarebit
- Appletizer on the beach with grandpa as a kid
- Granny's chicken lunch
Restaurants
- Mount Nelson lunches with the family as a kid
- Birkenhead dinners with granny and grandpa as a kid
- Spur Hot Rock & Pecan Nut Sunday
- Pancake place
Related
- Journal entries tagged with "food"
- Journal entries tagged with "eating out"
- Journal entries tagged "dinner parties"
- Eating ice cream
- Dessert
- More favourite food
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